Hayashi Shuzo is founded during the mid-Edo period, Hayashi Shuzo is one of the oldest distilleries in Kumamoto's renowned Kuma Shochu region. Guided by generations of family craftsmanship, the distillery combines traditional techniques with modern innovation, using premium local rice and pure well water to produce authentic Kuma Shochu. Its flagship brand, Gokuraku, embodies the rich heritage, quality, and artistry that define Japanese shochu.

Kumamoto: The Shochu Region. Nestled in the southern part of Kumamoto Prefecture, the kuma region is blessed with pristine natural Surroundings and abundant, pure water from the Kuma River. This unique environment nurtures the traditional production of authentic Kuma Shochu.