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60CL Tsukasa Korui Shochu

60CL Tsukasa Korui Shochu

Prefecture: Gunma Prefecture

Base Ingredient: Sugarcane molasses (Korui Shochu)

Alcohol Content: 25.0%    

Product feature: A classic korui shochu produced by Miho Shurui Co., Ltd. using continuous distillation for exceptional purity and smoothness. Light, clean, and versatile, it can be enjoyed neat, on the rocks, with water, or in cocktails.

Tasting Notes: A crystal-clear shochu with delicate aromas, a smooth and light-bodied palate, subtle sweetness, and a crisp, clean finish that makes it exceptionally versatile and easy to drink.

$47.00
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  • Country : Japan
  • Region: Takasaki City
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Winery Info/Brand

Founded in 1941 in Takasaki, Gunma Prefecture, Miho Shurui Co., Ltd. is a Japanese producer of sake and shochu. Combining traditional craftsmanship with modern distillation techniques, the company creates smooth, high-quality spirits using the region's pure water. With over 80 years of expertise, Miho Shurui is dedicated to producing approachable spirits that reflect the heritage and craftsmanship of Gunma.
Winery Info/Brand

Region Info/Origin

Takasaki City is located in the western part of Gunma Prefecture. Home of Miho Shurui Co. Ltd (Takasaki, Gunma, Japan)
Region Info/Origin
Winery Info/Brand
Region Info/Origin