Bordeaux, with its famous chateaux and classified wines, is a leading destination for wine lovers. Primarily made with Merlot and Cabernet Sauvignon, they usually medium-to full-bodied, with aromas of blackcurrant, plums and earthy notes of wet gravel or pencil lead. On the taste, bursting with minerals and fruit notes, leading to prickly, mouth-drying tannins, which enables the wines to age for several years even decades.

If you’re curious about wines of Bordeaux, join us this weekend and discover these featured labels.

Details:
Saturday, 16th March 2019,
12pm-6pm

WINES FEATURED FOR TASTING