Paul Hobbs Chardonnay Richard Dinner Sonoma Mountain 2018

Bright golden-yellow to the glass and aromas of Bartlett pear, lemon meringue, and brioche emerge followed by complex layers of baking spice, Mandarin orange, and white chalk minerality on the palate. The texture is refined showing depth of flavor and an overall freshness that’s framed by a lively acidity that lengthens the wine’s finish.

$222.00
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  • Country : USA
  • Region: Sonoma County
  • Wine Style: White - Rich & Creamy
  • Grape: Chardonnay
WS
92
RP
95
minus plus

Pickup available at 75cl.sg

Usually ready in 24 hours

Winery Info/Brand

As a winemaker, Paul is highly regarded for his ability to identify exceptional vineyards, and for his pioneering spirit in working innovatively with new and historical sites and regions. His success has inspired a wealth of nicknames among the press, from quiet trendsetter to prospector to truffle-hunting dog. Initially hired by Robert Mondavi for his advanced understanding of oak aging, he was soon promoted to the inaugural Opus One winemaking team. Following his Mondavi experience, Paul joined Simi Winery as Winemaker before going on to consult for Peter Michael, Fisher Vineyards, Lewis Cellars, Bodegas Catena and others. Having founded Paul Hobbs Winery in 1991 and Vina Cobos in 1999, he continues to be a leading consultant winemaker around the globe.
Winery Info/Brand

Region Info/Origin

The Sonoma Mountain AVA is an American Viticultural Area in Sonoma County, California, USA. It is centered on the Sonoma Mountain landform in the Sonoma Mountains. The appellation includes the town of Glen Ellen, California and is bordered on the west by the Sonoma Valley AVA. The area is known for the diverse micro-climates that occur within the crevices and folds of the hillside terrain and as such is home to production for a wide range of varietals including Cabernet Sauvignon, Chardonnay, Pinot Noir, Sauvignon Blanc, Semillon, and Zinfandel.   
Region Info/Origin
Winery Info/Brand
Region Info/Origin