Started in 1989, Andrew Will Winery derived its name from owner Chris Camarda's son, Will, and nephew Andrew. Started out with a simple building, which at one time was just a walkway between two adjoining structures with a roof on. Since then, the winery has added a new building for case storage and expanded the winery for more tanks. Ensuring the improvement of their artisanal winemaking techniques is one value that has been instilled in the winery and have since produced fine wines blending the most important varietals grown in Washington.

Located within both the Yakima and Columbia Valley appellations in the Rattlesnake Hills, this wine region boasts ridgetop vineyards at over 3,000 feet in elevation. All that elevation makes for excellent water and air drainage, helping the area to produce world-class grapes. With 1,500 vine acres and 17 wineries, this region specializes in many different varieties.